Red Lobster Cheddar Bay Biscuits
Baked Goods, Copycat
Ingredients
2 cups Bisquick biscuit mix
2/3 cup milk
1/2 cup cheddar cheese shredded
1/4 cup butter melted
1/4 teaspoon garlic powder
1/4 teaspoon dried parsley
Directions
Preheat the oven to 450°F.
Mix the biscuit mix, milk, and cheddar cheese until soft dough forms; beat vigorously for 30 seconds.
Drop dough by spoonfuls onto an ungreased cookie sheet. Bake for 8-10 minutes, or until golden brown.
Mix the melted butter, garlic powder, and dried parsley. Brush generously over the warm biscuits before removing from the cookie sheet.
Serve warm. Make 10-12 biscuits.